Gouda Cheese with Fenugreek
by Brookford Farm
Brookford Farm's starts with its version of the Dutch classic recipe, uses their own grass-fed cow's milk, and then adds the unique, aromatic flavor of fresh fenugreek. The exotic microgreen is a surprising, yet ideal, complement to the sweetness of the cow's milk, and its age draws out the best of both flavors. Try this in a vegetable risotto (we promise, you won't regret the change), on your favorite sandwich, or snack on it all by itself - it's that good.