Brined Feta Cheese, Aged Two Months
by Brookford Farm
This salty cheese is traditionally made from sheep's milk, but one taste of Brookford Farm's Brined Feta Cheese made with 100% grass-fed cow's milk, and you'll never miss it. Versatile and habit-forming, this cheese is far more than a crumbly topping for your next fresh salad (although it's great for that, too!) Sprinkle a little on top of your roasted vegetables, try it on your pasta where you'd normally use Parmesan (a little goes a long way!), or enjoy it on a simple, but filling cheese plate with olives, peppers, olive oil, and your favorite crusty bread.